Our Estate range is blended from the finest fruits from our Marlborough and Hawkes Bay vineyards. The award-winning wines are full of flavour and character for everyday enjoyment. Designed to be shared in good company.Enquire Now
Fresh ripe juicy pear, slightly floral with white peach and a lifted intriguing spice. The palate is fresh and textured with a gentle sweetness, soft acidity and clean pear flavours.
“Attractive, fresh fruited bouquet with sweet pear, apple and spring flower aromas. Soft creamy textures on the palate with medium acidity lead to flavours of white fleshed fruits of nectarine and pear, white peach and apple. A whisper of white spice and lees. a creamy satin texture and balanced even finish. Best drinking from today and through 2022.”
Cameron Douglas, 91 Score
This wine is from grapes grown in our Kuranui vineyard in Marlborough. The grapes for this wine were harvested in our Marlborough vineyard and transported to a contract facility for dejuicing and settling. The clear juice was transported by road tanker to our Katikati winery where it was fermented in stainless steel tanks at around 12°C using Q Citrus and Aroma White yeast strains. Following fermentation the wine was blended, protein stabilized, cold stabilized and fined. The finished wine was bottled in July 2019.