2021 Estate Marlborough Sauvignon Blanc

Estate wines are made in a soft, rounded style with an emphasis on natural fruit character and earlier approach-ability, for everyday enjoyment. They represent great value for money. The wines within this range have been crafted in such a way that you can purchase and then open them immediately for your enjoyment.

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Tasting Notes

This deliciously vibrant Marlborough Sauvignon Blanc, in an off-dry style, offers intense passionfruit and gooseberry accompanied with attractive lime, grapefruit, melon and lychee notes.

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Vineyards and Winemaking

The grapes for this delicious Sauvignon Blanc were grown in the highly acclaimed Awatere Valley region of Marlborough. With a lead in of an extended summer dry period, March provided the ultimate growing conditions with warm days and cool nights, enabling the fruit to have enhanced flavours while retaining acid. 2021 produced clean, healthy, flavoursome fruit. The fruit for this wine was harvested on 29th March 2021 in immaculate condition and balance

Fermentation was initiated with specially selected Sauvignon Blanc yeast, and proceeded in a slow controlled manner to preserve both the varietal fruitiness and its aromatic intensity. With balanced sweetness and acidity, this Vegan friendly wine was bottled on the 26th May, 2021 under screwcap.

Leveret and Mills Reef Winery

Leveret & Mills Reef Winery

(+64) 7 552 0795

Leveret and Mills Reef Cellar Door,
2389 State Highway 2, RD4, Katikati

Open 9.30am to 5pm 7 days a week

The Wine Portfolio – Auckland Office

(+64) 9 300 5053

The Wine Portfolio – Auckland Office,
Suite 1, 77 The Strand, Parnell, Auckland