Treat your mother to something refreshingly bubbly, full-bodied and complex, or rich and spicy on Sunday, May 8. Take a look at some of our Mother’s Day wine suggestions.
Mills Reef Elspeth Méthode Traditionnelle NV
5-star rating from Wine Orbit and a 93-94 from Master Sommelier Cam Douglas
Exudes a delightful array of fresh apricot, cashew, honey and baked bread aromas. The palate is wonderfully creamy with soft rounded acidity and delicate sweetness of marmalade and vanilla wine biscuit, culminating in a satisfyingly persistent off-dry honeyed finish.
SHOP ➤ Mills Reef Elspeth Méthode Traditionnelle NV
Mills Reef Reserve Hawke’s Bay Gewurztraminer 2021
#3 spot in Cuisine’s lastest tastings, 5-stars from Wine Orbit and a 90-92 point score from Master Sommelier Cam Douglas
Intense aromas of Turkish delight, coconut rough and tangerine. Full bodied and complex the palate is unravelled with lychee, tropical fruits, ginger, rose petal and a touch of brioche.
SHOP ➤ Mills Reef Reserve Hawke’s Bay Gewurztraminer 2021
Falconhead Hawke’s Bay Viognier 2021
#1 spot in Cuisine’s lastest tastings, 5-stars from Wine Orbit and a 93-94 from Master Sommelier Cam Douglas
Perfumed aromas of ripe peach and vanilla spice. The palate displays rich stone fruit, tangerine and honeysuckle flavours supported by a long oily finish.
SHOP ➤ Falconhead Hawke’s Bay Viognier 2021
Stop by and chat with our friendly staff at The Cellar Door in Katikati, we’re open daily from 9:30am – 5:00pm.
New Zealand’s temperate, maritime climate and rich, free-draining volcanic soils have brought new intense flavours and styles to the world wine market. With vineyards in prime locations such as Hawke’s Bay and Marlborough.Get in Touch